Our menu

Menu

4 formaggi
Emmental, fiordilatte, provola cheese, gorgonzola

9,00€

Bufalina
San Marzano tomato, buffalo mozzarella from Campania, extra virgin olive oil, basil

9,00€

calzone al forno
Fiordilatte from Agerola, cooked San Marzano tomato, Neapolitan salami, Agerola ricotta

8,50€

Calzone con scarole
Provola from Agerola, smooth escarole pan-fried with Gaeta olives, capers, extra virgin olive oil

8,00€

Capricciosa
SanMarzano tomato, Fiordilatte from Agerola, Neapolitan salami, Neapolitan artichokes, sautéed mushrooms, cooked ham, basil, extra virgin olive oil

8,50€

Cosacca
San Marzano tomato, Parmesan cheese, pecorino romano, basil, extra virgin olive oil

6,50€

Crocco pizza
Crocche, Fiordilatte, cooked ham, basil extra virgin olive oil

7,00€

Crudo, rucola e scaglie
Fresh cherry tomatoes, Fiordilatte di Agerola, arugula, raw ham, Parmesan cheese flakes

9,00€

Friariello
Friarielli sautéed in a pan, sausage, Agerola provola cheese, extra virgin olive oil

8,50€

La saporita
Fiordilatte, mortadella on the way out, pistachio flakes with extra virgin olive oil, basil

10,00€

Margherita
San Marzano tomato, Fiordilatte from Agerola, basil, extra virgin olive oil

6,50€

Marinara
San Marzano tomato, garlic, oregano, extra virgin olive oil

5,50€

Melanzana
Fried eggplant sautéed with cooked San Marzano tomato, Agerola provola cheese, Parmesan cheese, sausage, basil extra virgin olive oil

8,50€

Ortolana
Ask the dining room staff or contact the pizzeria

7,50€

Pendolino
Red tomato pacchetella, yellow tomato in sauce, black olives, Agerola provola, basil with extra virgin olive oil

9,50€

Piccantella
Spicy salami, fiordilatte from Agerola, dried tomatoes, Champignon mushrooms, tufts of ricotta on the way out, basil extra virgin olive oil

10,50€

Provola e pepe
San Marzano tomato, Agerola provola cheese, pepper, basil, extra virgin olive oil

6,50€

Wurstel e patatine
Fiordilatte from Agerola, sausages, french fries on the way out

7,50€

Zucchine, pancetta e provolone
Crema di zucchine, provola, pancetta e provolone in uscita

9,50€

Porcini, patate e pancetta
Funghi porcini, patate al forno aromatizzate, provola, olio evo, basilico e pancetta in uscita

10,00€

Pala crudo, rucola e scaglie di parmigiano
Fiordilatte from Agerola, cherry tomatoes. At the exit rocket, raw ham and parmesan flakes

27,00€

Pala Friariello
Neapolitan Friarielli, sausage, Agerola provola cheese, extra virgin olive oil,

27,00€

Pala Margherita
San Marzano tomato, cooked, basil, Parmesan cheese, fiordilatte from Agerola extra virgin olive oil

23,00€

Pala marinara
pomodoro san Marzano cotto, origano, aglio olio evo basilico

22,00€

Pala piccantella
Spicy salami, fiordilatte, dried tomatoes, Champignon mushrooms, cuffs of ricotta on the way out, basil extra virgin olive oil

27,00€

Pala saporita
Fiordilatte from Agerola, mortadella at the exit, pistachio flakes, extra virgin olive oil, basil

27,00€

Scarole shovel
Sautéed escarole with olives, capers, yellow tomato, fiordilatte

26,00€

Pala crema di zucchine e pancetta
Crema di zucchine, provola affumicata, olio evo basilico e pancetta in uscita

28,00€

Pala funghi porcini patate e pancetta
Funghi porcini, provola patate al forno aromatizzate, olio evo, basilico e pancetta in uscita

28,00€

Pala parmigiana
Melanzana, pomodoro San Marzano, fiordilatte di Agerola, parmigiano reggiano, olio evo

28,00€